Jalapeno Butter Pork Loin


Onion stuffed Bear and flower pork loin, candied jalapeno and butter sauce, fried Poplar Bluff potatoes, sautéed WF mushrooms dumplings, micro acres baby arugula and menu accompaniments (see below)

Out of stock

Menu Accompaniments

Demi Baguette
with lemon rind butter

Chopped Deep Water Farms Kale
with apples, spiced peanuts, Alberta cheese and avocado dressing

Green Goddess Potato Salad
with cucumbers, red onions, sparks boiled eggs, herbs

Choice of Dessert:
European Carrot Cake
with cream cheese icing
Chocolate Cheesecake
with kirsch cherries and Chantilly cream
Vegan Coconut Vanilla Turmeric Carrot Cake