New Year

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    Add-ons

    Caviar
    (serves 2)
    with house made blinis and crème fraiche

    Asian Marinated Pork Belly
    (serves 2)
    with yam puree, yuzu caramel, micro basil

    East Coast Chorizo and Lemon Seafood Boil Kit
    (serves 2)
    Choice of mussels or clams

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    Chateaubriand

    $80.00
    Minimum 2 orders.

    béarnaise sauce, and wild game demi-glace and menu accompaniments

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    Duck Duo

    $50.00

    confit of duck leg with a shoyu emulsion, bacon wrapped marinated duck breast with a red wine cherry glaze and menu accompaniments

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    Maple Acorn Squash

    $38.00

    smoked vegan bacon stuffing, wild mushrooms, braised fennel, pepper sauce and menu accompaniments

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    Pan Roasted Herb and Apple Stuffed Pork Loin

    $42.00

    crispy jalapeno, spiced tomato coulis and menu accompaniments

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    Pan Seared Swordfish

    $45.00

    with a seafood medley and served with a lemon dill emulsion, tarragon and menu accompaniments

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    Surf and Turf

    $76.00

    ½ poached Atlantic lobster served with a petit filet mignon with clarified butter, herbed demi-glace and menu accompaniments

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    Whole Lobster

    $76.00

    with clarified butter and menu accompaniments.