Food
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$19.00
Vegetarian Lasagna (V)
(serves 2) roasted vegetables, fresh pasta, rich tomato sauce & mozzarella cheese
Out of stock
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$74.95
Whiskey Marinated BBQ Tomahawk Steak
(750g, comes raw with cooking instructions)
With kalbi compound butter (all-inclusive menu accompaniments listed below)
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$40.00
Whisky Marinated Turkey
Slow roasted Eau Claire Distillery Rupert’s Whisky marinated chestnut and ramp stuffed organic turkey breast, with a garlic flower turkey reduction and crispy fresh sage and menu accompaniments
Out of stock
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$15.95
White Bean Spiced Chicken Chili (GF)
(price per 1 litre)
Slightly spiced white cream sauce, cooked around, ground chicken, white beans, corn and green chilies, finished off with sour cream, fresh chopped cilantro and served with corn tortilla crispsOut of stock
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$75.00
Whole Lobster
Whole poached Atlantic lobster with clarified butter, charred lemon wedges and tarragon and menu accompaniments
Out of stock
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$69.00
Whole Poached East Coast Atlantic Lobster
served with clarified butter and menu accompaniments (limited availability)
Out of stock
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$179.00
Whole Roasted Turkey
(11 kilos, serves up to 12 people)
Accompanied by summer savory and cranberry stuffing, sage turkey gravy and cranberry sauceOut of stock
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$20.00
Wild Mushroom & Spinach Stuffed Chicken (GF)
(serves 2)–with sundried tomato sauce
Out of stock
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$39.00
Winter’s Chicken Kabobs -CPO
Chicken and vegetable kabob, herbed local feta citrus sauce, roasted root vegetables, sudo farms roasted beet chips and menu accompaniments (see below)